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Groups > rec.food.cooking > #1529574
| From | Ed P <esp@snet.n> |
|---|---|
| Newsgroups | rec.food.cooking, aus.politics, alt.food.vegan |
| Subject | Re: Yay, faux meat! |
| Date | 2026-07-05 11:11 -0400 |
| Organization | A noiseless patient Spider |
| Message-ID | <112ds7j$15ppi$1@dont-email.me> (permalink) |
| References | (18 earlier) <20260704135418.636944dd@z-z> <op.3ryoikdlbyq249@pvr2.lan> <20260705061208.10bbced6@z-z> <112djik$12pg3$1@dont-email.me> <20260705090233.0e3c9cd7@z-z> |
Cross-posted to 3 groups.
On 7/5/2026 11:02 AM, squillage wrote: > On Sun, 5 Jul 2026 08:44:04 -0400 > Ed P <esp@snet.n> wrote: > >> On 7/5/2026 8:12 AM, squillage wrote: >>> On Sun, 05 Jul 2026 10:19:22 +1000 >>> "Rod Speed" <rod.speed.aaa@gmail.com> wrote: >>> >>>> squillage <yy@aba.et> wrote >>>>> Rod Speed <rod.speed.aaa@gmail.com> wrote >>>>>> squillage <yy@aba.et> wrote >>>>>>> Rod Speed <rod.speed.aaa@gmail.com> wrote >>>> >>>>>>> "AI Overview >>>> >>>>>>> The >>>>>>> Real Cause of Moisture LossIn most cases, the moisture you lose >>>>>>> (which can average 15% to 25% of the meat's weight) happens >>>>>>> during the cooking process itself, not from the mallet. >>>> >>>>>> So it is agreeing with my statement that there is >>>>>> a big drop in the volume of what you get to eat >>>> >>>>> NOT based on tenderizing (your initial claim), >>>> >>>> You don't get that reduction in volume >>> >>> True. >>> >>> Volume remains unchanged by pounding. >>> >> >> Pounding can compress things, thus reducing the volume. Do you have >> actual testing and displacement data on this? > > Are you dense as Hell? > > READ IT AGAIN: > > AI Overview > > No, pounding meat out does not reduce its > volume. > Because volume is the measure of the actual space the meat > occupies, flattening it simply displaces the mass into a wider, thinner > shape. > > The meat remains the same weight, density, and volumeāit just > covers more surface area. > > Pounding is a popular mechanical tenderization > technique designed to: > > Tenderize: > > Physically breaks down tough muscle > fibers and connective tissue for a softer bite.Ensure even cooking: > Eliminates the naturally tapered ends of cuts like chicken breasts so > the entire piece cooks at the same rate without drying out the > edges.Reduce cook time: Flattening a thick piece of meat drastically > reduces the time it takes to fully cook. > You are making assumptions. Yes, the weight remains the same, the shape will change, but, does it compress? If so, displacement is changed and reduced.
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Yay, faux meat! Antoine-Augastain Parmentier <A.A-Parmentier@invalid.com> - 2026-06-28 20:12 +1000
Re: Yay, faux meat! Cindy Hamilton <chamilton5280@invalid.com> - 2026-06-28 13:25 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-06-29 04:01 +1000
Re: Yay, faux meat! Cindy Hamilton <chamilton5280@invalid.com> - 2026-06-28 21:42 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-06-29 07:48 +1000
Re: Yay, faux meat! dsi1 <user4746@newsgrouper.org.invalid> - 2026-06-29 08:54 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-06-29 19:09 +1000
Re: Yay, faux meat! jmquown <j_mcquown@comcast.net> - 2026-06-29 10:41 -0400
Re: Yay, faux meat! Dave Smith <adavid.smith@sympatico.ca> - 2026-06-29 10:51 -0400
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-06-30 02:46 +1000
Re: Yay, faux meat! Graham <g.stereo@shaw.ca> - 2026-06-29 10:48 -0600
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-06-30 02:54 +1000
Re: Yay, faux meat! Ed P <esp@snet.n> - 2026-06-29 13:19 -0400
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-06-30 03:27 +1000
Re: Yay, faux meat! Leonard Blaisdell <leoblaisdell@sbcglobal.net> - 2026-07-01 03:54 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-01 14:44 +1000
Re: Yay, faux meat! Leonard Blaisdell <leoblaisdell@sbcglobal.net> - 2026-07-01 07:41 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-01 18:13 +1000
Re: Yay, faux meat! Leonard Blaisdell <leoblaisdell@sbcglobal.net> - 2026-07-01 09:01 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-01 19:06 +1000
Re: Yay, faux meat! Ed P <esp@snet.n> - 2026-07-01 09:40 -0400
Re: Yay, faux meat! Dave Smith <adavid.smith@sympatico.ca> - 2026-07-01 10:15 -0400
Re: Yay, faux meat! Dave Smith <adavid.smith@sympatico.ca> - 2026-07-01 10:06 -0400
Re: Yay, faux meat! Cindy Hamilton <chamilton5280@invalid.com> - 2026-07-01 17:16 +0000
Re: Yay, faux meat! Dave Smith <adavid.smith@sympatico.ca> - 2026-07-01 13:43 -0400
Re: Yay, faux meat! songbird <songbird@anthive.com> - 2026-07-04 07:33 -0400
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-04 11:22 -0600
Re: Yay, faux meat! Dave Smith <adavid.smith@sympatico.ca> - 2026-07-04 20:47 -0400
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-01 13:28 -0600
Re: Yay, faux meat! Cindy Hamilton <chamilton5280@invalid.com> - 2026-07-01 09:39 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-01 19:44 +1000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-01 19:50 +1000
Re: Yay, faux meat! Ed P <esp@snet.n> - 2026-07-01 09:45 -0400
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-01 09:20 -0600
Re: Yay, faux meat! Ed P <esp@snet.n> - 2026-07-01 12:15 -0400
Re: Yay, faux meat! Ed Pawlowski <ed@fla.n> - 2026-07-01 14:52 -0400
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-01 13:32 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-01 13:23 -0600
Re: Yay, faux meat! T <T@invalid.invalid> - 2026-07-02 13:10 -0700
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-02 14:21 -0600
Re: Yay, faux meat! T <T@invalid.invalid> - 2026-07-02 13:53 -0700
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-03 09:21 -0600
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-02 03:24 +1000
Re: Yay, faux meat! Ed P <esp@snet.n> - 2026-07-01 15:46 -0400
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-02 07:10 +1000
Re: Yay, faux meat! Hank Rogers <Hank@nospam.invalid> - 2026-07-01 16:54 -0500
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-02 07:58 +1000
Re: Yay, faux meat! Hank Rogers <Hank@nospam.invalid> - 2026-07-01 18:18 -0500
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-02 09:59 +1000
Re: Yay, faux meat! Leonard Blaisdell <leoblaisdell@sbcglobal.net> - 2026-07-03 01:54 +0000
Re: Yay, faux meat! Ed P <esp@snet.n> - 2026-07-02 23:09 -0400
Re: Yay, faux meat! Leonard Blaisdell <leoblaisdell@sbcglobal.net> - 2026-07-03 07:48 +0000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-01 09:19 -0600
Re: Yay, faux meat! Leonard Blaisdell <leoblaisdell@sbcglobal.net> - 2026-07-03 01:48 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-03 12:02 +1000
Re: Yay, faux meat! Leonard Blaisdell <leoblaisdell@sbcglobal.net> - 2026-07-03 07:37 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-03 18:11 +1000
Re: Yay, faux meat! Ed P <esp@snet.n> - 2026-07-02 23:04 -0400
Re: Yay, faux meat! Leonard Blaisdell <leoblaisdell@sbcglobal.net> - 2026-07-03 08:17 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-03 18:35 +1000
Re: Yay, faux meat! Cindy Hamilton <chamilton5280@invalid.com> - 2026-07-03 09:14 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-03 19:17 +1000
Re: Yay, faux meat! Leonard Blaisdell <leoblaisdell@sbcglobal.net> - 2026-07-03 09:25 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-03 19:30 +1000
Re: Yay, faux meat! Leonard Blaisdell <leoblaisdell@sbcglobal.net> - 2026-07-05 02:34 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-05 13:27 +1000
Re: Yay, faux meat! heyjoe <address@is.invalid> - 2026-07-05 11:26 +0000
Re: Yay, faux meat! Cindy Hamilton <chamilton5280@invalid.com> - 2026-07-03 09:12 +0000
Re: Yay, faux meat! Leonard Blaisdell <leoblaisdell@sbcglobal.net> - 2026-07-03 09:28 +0000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-03 09:20 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-03 09:19 -0600
Re: Yay, faux meat! Leonard Blaisdell <leoblaisdell@sbcglobal.net> - 2026-07-05 02:38 +0000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-03 09:17 -0600
Re: Yay, faux meat! Mike Duffy <mxduffy@bell.net> - 2026-07-03 22:01 +0000
Re: Yay, faux meat! Dave Smith <adavid.smith@sympatico.ca> - 2026-07-03 19:11 -0400
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-04 10:21 -0600
Re: Yay, faux meat! Hank Rogers <Hank@nospam.invalid> - 2026-07-03 18:12 -0500
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-04 10:43 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-04 10:16 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-03 09:07 -0600
Re: Yay, faux meat! Mike Duffy <mxduffy@bell.net> - 2026-07-03 21:42 +0000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-04 10:09 -0600
Re: Yay, faux meat! Cindy Hamilton <chamilton5280@invalid.com> - 2026-07-01 09:37 +0000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-07-01 19:43 +1000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-01 09:18 -0600
Re: Yay, faux meat! Dave Smith <adavid.smith@sympatico.ca> - 2026-06-29 14:08 -0400
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-06-30 05:57 +1000
Re: Yay, faux meat! Max Milyon <invalid@in.valid> - 2026-06-29 16:17 -0600
Re: Yay, faux meat! Peter Jason <pj@jostle.com> - 2026-07-01 09:26 +1000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-06-30 17:49 -0600
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-01 10:32 +1000
Re: Yay, faux meat! Peter Jason <pj@jostle.com> - 2026-07-01 11:16 +1000
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-01 11:45 +1000
Re: Yay, faux meat! Peter Jason <pj@jostle.com> - 2026-07-01 13:54 +1000
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-01 16:09 +1000
Re: Yay, faux meat! "Kerr-Mudd, John" <admin@127.0.0.1> - 2026-07-01 17:19 +0100
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-01 09:12 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-01 09:11 -0600
Re: Yay, faux meat! Peter Jason <pj@jostle.com> - 2026-07-02 06:56 +1000
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-02 07:18 +1000
Re: Yay, faux meat! Peter Jason <pj@jostle.com> - 2026-07-02 08:54 +1000
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-02 10:29 +1000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-02 14:11 -0600
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-03 07:18 +1000
Re: Yay, faux meat! Peter Jason <pj@jostle.com> - 2026-07-03 09:07 +1000
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-03 09:37 +1000
Re: Yay, faux meat! Peter Jason <pj@jostle.com> - 2026-07-03 10:05 +1000
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-03 11:24 +1000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-03 09:05 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-03 09:22 -0600
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-04 02:25 +1000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-03 13:31 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 09:02 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-03 09:00 -0600
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-04 02:24 +1000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-03 13:29 -0600
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-04 09:45 +1000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-04 10:44 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 09:02 -0600
Re: Yay, faux meat! Petzl <petzlx@gmail.com> - 2026-07-04 10:01 +1000
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-04 11:07 +1000
Re: Yay, faux meat! Petzl <petzlx@gmail.com> - 2026-07-04 12:34 +1000
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-04 14:35 +1000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-04 10:49 -0600
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-05 03:51 +1000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-04 13:54 -0600
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-05 10:19 +1000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-05 06:12 -0600
Re: Yay, faux meat! Ed P <esp@snet.n> - 2026-07-05 08:44 -0400
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-05 09:02 -0600
Re: Yay, faux meat! Ed P <esp@snet.n> - 2026-07-05 11:11 -0400
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-05 12:38 -0600
Re: Yay, faux meat! Ed P <esp@snet.n> - 2026-07-05 15:08 -0400
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-05 13:23 -0600
Re: Yay, faux meat! Ed P <esp@snet.n> - 2026-07-05 17:15 -0400
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-05 15:38 -0600
Re: Yay, faux meat! Ed P <esp@snet.n> - 2026-07-05 18:33 -0400
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-05 22:30 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 08:59 -0600
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-06 08:36 +1000
Re: Yay, faux meat! Peter Jason <pj@jostle.com> - 2026-07-06 10:08 +1000
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-06 12:09 +1000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-05 22:39 -0600
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-06 16:48 +1000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 08:11 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 08:46 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 08:59 -0600
Re: Yay, faux meat! Roger Rhino <not@my.home> - 2026-07-05 19:04 -0700
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-05 22:39 -0600
Re: Yay, faux meat! Roger Rhino <not@my.home> - 2026-07-05 22:31 -0700
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 08:09 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 08:46 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 08:59 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 09:00 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 09:00 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 09:00 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 09:01 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 09:01 -0600
Re: Yay, faux meat! "Kerr-Mudd, John" <admin@127.0.0.1> - 2026-07-04 11:13 +0100
Re: Yay, faux meat! Petzl <petzlx@gmail.com> - 2026-07-05 07:12 +1000
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-06 09:02 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-02 14:08 -0600
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-02 07:29 +1000
Re: Yay, faux meat! ItsJoanNotJoAnn@webtv.net <user4742@newsgrouper.org.invalid> - 2026-07-01 23:15 +0000
Re: Yay, faux meat! Hank Rogers <Hank@nospam.invalid> - 2026-07-01 18:24 -0500
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-02 14:10 -0600
Re: Yay, faux meat! squillage <yy@aba.et> - 2026-07-02 14:09 -0600
Re: Yay, faux meat! "Rod Speed" <rod.speed.aaa@gmail.com> - 2026-07-03 07:16 +1000
Re: Yay, faux meat! Nicolas Edme Restif de La Bretonne <restif@invalid.invalid> - 2026-06-30 02:45 +1000
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