Groups | Search | Server Info | Keyboard shortcuts | Login | Register [http] [https] [nntp] [nntps]
Groups > comp.os.linux.misc > #76393
| From | "Carlos E.R." <robin_listas@es.invalid> |
|---|---|
| Newsgroups | comp.os.linux.misc |
| Subject | Re: Eatable plants [Was: Lorries [Was: Desalinated water]] |
| Date | 2025-10-20 00:30 +0200 |
| Message-ID | <0d5gslxdli.ln2@Telcontar.valinor> (permalink) |
| References | (23 earlier) <jvnsqlxhm9.ln2@Telcontar.valinor> <10bh6qn$3s17u$1@dont-email.me> <mk2thuFhfruU3@mid.individual.net> <v41fslx2t7.ln2@Telcontar.valinor> <mlkuj0F3kj4U3@mid.individual.net> |
On 2025-10-19 22:04, rbowman wrote: > On Sun, 19 Oct 2025 14:11:43 +0200, Carlos E.R. wrote: > >> In the Canary Islands they have something called gofio that is ground >> corn and toasted. DeepL says that hominy is ground corn. > > DeepL needs a little more education. > > https://en.wikipedia.org/wiki/Hominy "Nixtamal" in Spanish. Hum, never heard that name. Interesting. > > For a sense of scale, a piece of hominy is roughly the same size as a > chickpea or garbanzo. I get it canned and add it to pea soup. That is a > Quebec thing. Oh. > > https://dinneratleos.wordpress.com/2011/12/10/french-canadian-pea-soup/ Interesting. My late cousin, who lived there, never mentioned this. > > I don't remember seeing dried whole hominy so I use the canned type. > > Next comes grits, which are coarsely ground dried hominy. > > https://en.wikipedia.org/wiki/Grits > > That's mostly a southern US thing. It's hard to get breakfast without a > bowl of grits. They aren't bad but are bland unless they're dotored up. Oh. > > And finally there is masa, the flour made from hominy. > > https://en.wikipedia.org/wiki/Masa Ah. Curious. > > That's mostly Mexican. In northern Mexico who hominy is used in menudo. > > https://en.wikipedia.org/wiki/Menudo_(soup) > > They might not have had any garbanzos as in the Spanish version and tried > to come close. I like menudo but it's hard to find tripe outside of the > southwest US. "menudo" is a word used in a Spain, The Sevilla and Cadiz region, says Wikipedia. My mother family lived there most of their life, so that's why the word is known to me. Not a food of my liking, though. -- Cheers, Carlos. ES🇪🇸, EU🇪🇺;
Back to comp.os.linux.misc | Previous | Next — Previous in thread | Find similar
Re: Eatable plants [Was: Lorries [Was: Desalinated water]] "Carlos E.R." <robin_listas@es.invalid> - 2025-10-19 14:11 +0200
Re: Eatable plants [Was: Lorries [Was: Desalinated water]] rbowman <bowman@montana.com> - 2025-10-19 20:04 +0000
Re: Eatable plants [Was: Lorries [Was: Desalinated water]] "Carlos E.R." <robin_listas@es.invalid> - 2025-10-20 00:30 +0200
csiph-web