Path: csiph.com!feeder.erje.net!2.us.feeder.erje.net!news.glorb.com!peer02.iad!feed-me.highwinds-media.com!news.highwinds-media.com!spln!extra.newsguy.com!newsp.newsguy.com!drn From: Winfield Hill Newsgroups: sci.electronics.design Subject: OT: Beer, as it was in the old days ... Date: 12 Feb 2017 13:30:12 -0800 Organization: Rowland Institute Lines: 7 Message-ID: NNTP-Posting-Host: pd20d83dc26e6233978198f405db90fc76da8cb655b36436c.newsdawg.com User-Agent: Direct Read News 5.60 X-Received-Bytes: 643 X-Received-Body-CRC: 3141515651 Xref: csiph.com sci.electronics.design:447457 In the really *old* days. https://www.thestreet.com/story/13997597/1/how-beer-brewed-5000-years-ago-in-china-tastes-today.html -- Thanks, - Win