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From: candycanearter07 <candycanearter07@candycanearter07.nomail.afraid>
Newsgroups: comp.sys.ibm.pc.games.action
Subject: Re: FREE GAME: "Dragon Age: Inquisition"
Date: Wed, 29 May 2024 05:30:05 -0000 (UTC)
Organization: the-candyden-of-code
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Justisaur <justisaur@yahoo.com> wrote at 15:31 this Tuesday (GMT):
> On 5/24/2024 10:35 AM, candycanearter07 wrote:
>> Justisaur <justisaur@yahoo.com> wrote at 16:07 this Friday (GMT):
>>> On 5/24/2024 6:20 AM, Spalls Hurgenson wrote:
>>>
>>>> As for me, I'm off to have a bit of spam egg sausage and spam. I hear
>>>> that's not got much spam in it.
>>>>
>>>
>>> I don't want any Spam.
>>>
>>> https://www.youtube.com/watch?v=anwy2MPT5RE
>> 
>> 
>> I've never had it. The food, I mean.
>
> You aren't missing anything.  I'd describe it as somewhere between 
> bologna and pork sausage that was boiled and canned pressed into a 
> block.  It's quite popular in Hawaii as it's one of the easier ways to 
> get meat there.  That's spread back to California a bit with the cuisine.
>
> It's not as bad as it sounds, it's fine if you slice and sear it, but 
> I'd still much rather have fresh sausage.  It's probably on the same 
> level as bologna for me taste wise, just a bit different and much more 
> expensive, but being canned lasts a lot longer and travels better.  It'd 
> be good for an extended wilderness trip.


Noted.
-- 
user <candycane> is generated from /dev/urandom